It’s getting to be the time when you can ditch the diet and indulge in all the best goodies the holiday season has to offer. Taught by Le Cordon Bleu chefs, the “Cookies and Confections for the Holidays” class will have you making goodies that look like they came straight out of the bakery.
Nov. 19, 10 a.m., $90. Le Cordon Bleu, 530 E. Colorado Blvd. (626) 403-8490; http://chefsserieslosangeles.eventbrite.com
Nov. 19, 10 a.m., $90. Le Cordon Bleu, 530 E. Colorado Blvd. (626) 403-8490; http://chefsserieslosangeles.eventbrite.com
